Mix the chia seeds together with the oats and a pinch of salt in a saucepan. Cover with water and simmer for 5 minutes.

Add the chocolate oat powder, chocolate protein, and milk. Cook for 2 more minutes.

Adjust the texture to your liking. If you prefer it to be more liquidy just add more milk.

Garnish with toppings. I used some fruit, hazelnut spread, some cocoa nuts and sprinkled a little more cocoa powder for a finishing touch.